What Kind of Chef Is This? I Will Fry It for You.

FoodDailyWarmth Traveling through a parallel world, Chef Lynch bound the stir-fry system. Every month when the system tasks are refreshed, Lynch will appear in strange places, face strange diners, and sit down with strange but delicious dishes. Diner at a Class A restaurant: Why would I eat fried rice in this place? Damn it, the boss will order two more bowls. A certain haunted house: Boss, your ghost smells so good. A certain lunar base: Can aliens really eat this sweet and sour food? A certain ancient tomb: Damn it, this rice dumpling can also cook. Certain. . . . . Lynch was happily speculating like this until one day. . . . . . This book is also known as "Heavens, Starting from Dai Chao" and "Fairy, are you really only greedy for my food?"