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Peacekeeping Team
General Fiction维和战队
Blue Helmet Love
After the peacekeeping police anti-riot team opened its doors in the arduous war-torn areas abroad, wars and conflicts ensued one after another, and the living environment gradually deteriorated. The protagonist and his team comrades participated in handling violent riots, combating various vicious crimes, patrolling and enforcing the law, helping the mission area to restore and rebuild, protecting the core interests of Chinese enterprises abroad, and rescuing trapped expatriates. Focusing on the three major responsibilities of combat teams, work teams, and propaganda teams sent by the Chinese government, they finally won praise from the international community with their greater sacrifice and dedication, and returned home in triumph.
After the peacekeeping police anti-riot team opened its doors in the arduous war-torn areas abroad, wars and conflicts ensued one after another, and the living environment gradually deteriorated. The protagonist and his team comrades participated in handling violent riots, combating various vicious crimes, patrolling and enforcing the law, helping the mission area to restore and rebuild, protecting the core interests of Chinese enterprises abroad, and rescuing trapped expatriates. Focusing on the three major responsibilities of combat teams, work teams, and propaganda teams sent by the Chinese government, they finally won praise from the international community with their greater sacrifice and dedication, and returned home in triumph.

百年官膳
Blue Helmet Love
At the end of the Qing Dynasty and the beginning of the Republic of China, Zheng Lixin (nicknamed Xiaojiu), a large manufacturing family in the capital, did not like business and specialized in cooking. He seized the business opportunity and opened Zhenweiju in Dongzhimen. He offended the powerful people in the capital and accidentally went to Harbin in the northeast to develop. He developed traditional food culture in Bingcheng, a metropolis that is the "commercial port of all nations". He was involved in business wars, rare plagues, and the turmoil of the times. He never regretted it and served his country with all his heart, and eventually created a major specialty food brand.
At the end of the Qing Dynasty and the beginning of the Republic of China, Zheng Lixin (nicknamed Xiaojiu), a large manufacturing family in the capital, did not like business and specialized in cooking. He seized the business opportunity and opened Zhenweiju in Dongzhimen. He offended the powerful people in the capital and accidentally went to Harbin in the northeast to develop. He developed traditional food culture in Bingcheng, a metropolis that is the "commercial port of all nations". He was involved in business wars, rare plagues, and the turmoil of the times. He never regretted it and served his country with all his heart, and eventually created a major specialty food brand.