Little Alley Food Shop

An old, rundown house in a narrow alley suddenly opens its doors again. Passersby wonder: Can the food really be any good? But the aroma drifting out draws them in, until they can't bring themselves to leave. Cheung fun, century egg congee, stir-fried rice noodles, noodle soup, braised eggplant... Every dish is so delicious it practically melts on your tongue. Office worker: Mondays at work are no fun, but one serving of cheung fun and I'm smiling again. College student: I'm a zombie in class by day and a ravenous wolf after class at night. One serving each of century egg congee, stir-fried noodles, and beef ball noodle soup, please! Mo Tong opens her eyes and realizes she's been reborn! Looking at her daughter beside her, she tidies up the house her grandmother left her and opens a shop! A meat dish and a vegetable dish, a knife comes down, and fresh, delicious food is ready. She never expected there to be a steady stream of customers, keeping her hands busier than ever. With her cooking skills, she renovates the little shop, raises her daughter, and meets a whole cast of remarkable people. --Please bookmark my upcoming story-- Mo Miao is a blade of grass in the world of Shanhai. As she grows, she becomes a spirit. She expected the world of Shanhai to be full of plants and inhabited by all kinds of monsters. But when she opens her eyes, she sees a huge supermarket and an internet cafe next door. Mo Miao is stunned. This is nothing like what she'd heard! But with spiritual energy dwindling, monsters still have to fill their stomachs. She has no choice but to find a job, too. Half a month later, she quits on the spot. Keep this up and she'll turn from fresh grass into dried grass! She gets herself a little pushcart and sells food as she wanders around Shanhai. Takoyaki, hand-grabbed pancakes, cold noodles, jianbing... Then she realizes that more and more monsters are following her: Taotie, Qinglong, Fenghuang, Bifang, Fei... Theme: You have to create hope in life for yourself.