My Days as a Cafeteria Lady in NH

A newly opened eatery has appeared in a little alley near Hongdae. Its name is simple: Eat! Inside, you'll find just four little tables. There's no set menu. What you get depends entirely on what ingredients the owner has that day. Even the opening hours depend on the owner's mood. Of course, if you've joined the owner's food group chat, you'll get the inside scoop. As for the people who come to eat? There really aren't many, just a sparse handful, but every one of them is famous in the entertainment industry. Anyway, this place seems to have a kind of magic. The kind that makes you want to get fat. The owner's catchphrases: If you come to my shop and don't eat two pounds, are you looking down on me? Is my braised pork not fragrant enough, or is my crispy pork belly not crispy enough? Fresh lobster came in today. Want one? How do you make shumai taste good? I'm a chef, okay? For orders, leave your contact info. If you're leaving, turn right and go home. What? You want to marry me? Get lost! Trying to eat without paying again? No way! Important note: The owner has a serious double standard. She loves giving girls discounts and giving kids extra portions. As for young, strapping men? Ever heard of a canteen lady skimping on the serving spoon? If not, find out what it's like. Reader's guide: Romance... well, this story is mainly about her career! The heroine is going to make dishes that everyone loves! And no girl will be vilified! Theme: Food is the people's first necessity. Find joy in good food