Obsessed with Farming, I Became an Online Sensation

[A laid-back story about growing crops with spiritual energy, running a business, and food] Jiang Heng spent hundreds of years cultivating in the world of immortals. An accident during her tribulation sent her back to her original world. Back then, she was an overworked wage slave who worked so much overtime she nearly died and had to be rushed to the hospital. Jiang Heng immediately decided to lie flat and quit her job to return to her hometown! She could grow some vegetables and grain, raise a few chickens and ducks, lease a pond and stock it with fish... Maybe keep some bees, too? Once she had more than she needed, she could sell the surplus. When people at the farmers’ market saw lettuce selling for five yuan a head, crucian carp for fifty yuan a jin, and honey for 5,000 yuan a jin, they scoffed as they passed by: “What is this, highway robbery?!” But after tasting the goods, they cried, “Boss, please rob me! There’s so little stock, and it’s always gone before my turn!” At first, Jiang Heng only wanted to return to her hometown and live self-sufficiently, without having to eat food laced with high-tech additives. She never expected her business to grow bigger and bigger. Before long, an obscure third-tier city became a viral sensation online. People said its vegetables were fresh and sweet, its poultry tender and fragrant, and its freshwater fish and shrimp even more delicious than seafood! Netizens scoffed confidently: “Just say you want us to visit as tourists.” “Yeah, right. You think we’re going to believe that?” “Wait, aren’t there any farming bases there? Oh, you’re trying to start a tourism business? Haven’t you heard the industry’s been struggling lately?” Later: A college student on a “special forces” trip raced along, legs aching, and shouted, “Help me up! I can still climb! There are so many delicious fruits on the mountain, I have to try them all!” A food blogger stared at the fresh, enticing ingredients before bursting into tears. “I’m a food blogger, not a cooking blogger! Oh, well. It’s just cooking, right? I’ll learn!” A gluttonous tycoon pulled out a check. “I’ll pay for the road! I’ll cover all the roads here! Boss, just sell me more ingredients!” Jiang Heng: (wiping sweat.jpg) [Updates daily at six in the morning~] [I’m sorry, I couldn’t get the restaurant plot to work after several attempts, and I didn’t want to keep shelving it, so after a long time I changed it into a day-to-day story about farming, running a business, and food. (Bows)] Theme: Work hard for your career and future, and enjoy life. Live well!