
[Transmigration] Cooking in Ancient Times
[穿越]古回当煮
- Status
- Completed
- Length
- 199k Words
- Genre
- Danmei (BL)
- Updated
- 12y ago
- Source
- JJWXC
Synopsis
Tags
55Chapters
1.5kFavorites
8.0Score
216Nutrient gifts
21kClicks per chapter
297Comments
More by this author
In booklists 1
Reader comments 43
Translated by Google Translate












All lovers in the world will eventually get married
Please tell me about Fengmian and Bailuo's extra story
The dishes are too unsophisticated. Not to mention the most common home-cooked dishes, there is nothing innovative. The key is that if the proportion of meat in each meal is too high, it is just pork. The author may be in the stage of growing up, and life in the dormitory is relatively lackluster. A breakfast of preserved egg and lean meat porridge with meat buns, a dinner of fried pork slices with mushrooms, spareribs soup and some kind of meat. Oops, is this the level of a five-star hotel chef? ? And this is how to eat it for pregnant people? ? Learn common sense about life first, little sister! This is the first time I have seen such a crude way of eating with eating as the main focus. This is a country home-cooked restaurant! In addition, the love life is written very well! Next time you write, you can copy Huaiyang or Cantonese recipes, and you won't be so timid. Come on little sister! Good articles come from practice. Oh, by the way, don't eat so greasy dinner, it's not good for your health.
How could Xiao Cheng be the boss of Buzhuang? I didn't say anything.
Score it, it looks great.
Congratulations, it's finished.
Flower flower
What do these two words downstairs mean?
The big text is sweet.
Did the Tang Dynasty travel through time?