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Author: Zhang Mingliang Editor-In-Chief

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There Are Fish Every Year Zhang Mingliang Editor-In-Chief112k Wordscompleted The "Original Chef" series of books selects more than a hundred common household ingredients from the perspective of healthy eating, and is divided into five books: "Fish Every Year", "The Temptation of Meat", "Fragrance of Vegetables", "Fragrance of Eggs" and "Abundance of Grains". Each book recommends nearly 500 practical household dishes to readers, with pictures and texts, detailed explanations, both north and south considerations, scientific and practical, and integrating the concepts of nu 9Reads8.3Score—Shelves