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Three Meals a Day, Breakfast, Lunch and Dinner
Ye Yilan23k Wordscompleted
This book is Ye Yilan's kitchen diary of three meals at home over the past 20 years. The book contains more than 600 main meals, side dishes, snacks, drinks, table wine, baking... In the form of a diary. The inspiration material of this book comes from the cooking memos and dining table essays posted by the author on the range hood every day, as well as more than 6,000 family recipes accumulated day and night, ranging from the cooking methods of famous chefs to casual mixing. The author has care
—Reads5.8Score—Shelves