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Every Fanqie book we index, searchable by title, author or tag.
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Popular Cakes Made at Home
When the cake is baked and the house is filled with fragrance, the sweet feeling of happiness will spread in your heart. Many people want to learn how to make cakes, but don't know how to start. This book is divided into six parts. Part 1 helps you choose common cake making tips and tools, so that you will not be confused when making a choice. The remaining parts classify cakes and carefully select different cake types such as chiffon cake, sponge cake, cheesecake, etc. For you, so that you can
—Reads8.2Score—Shelves
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I Love My Bread
"I Love My Bread" introduces 112 kinds of bread with different flavors, which can meet the taste needs of different people. The book divides bread making into three stages: "beginner", "intermediate" and "advanced", and adopts a step-by-step teaching principle so that anyone with or without experience can easily master it. Each type of bread is accompanied by detailed step-by-step pictures and text analysis, and is accompanied by a CD with practical operations by famous teachers. As long as you
—Reads8.4Score—Shelves
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The Complete Book of Biscuit and Pastry Baking (Pocket Treasure Series)
"The Complete Book of Biscuit and Pastry Baking" is divided into two parts. The first part starts with the common tools and raw materials for making Western-style pastries, and introduces the production process of various Western-style pastries such as biscuits, pastries, tarts, and pies. The other part mainly introduces the production process of several kinds of Chinese snacks such as cakes, rolls, cakes and dumplings.
—Reads8.6Score—Shelves
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The Complete Book of Cake and Bread Baking (Zhongzhongbao Series)
"The Complete Book of Cake and Bread Baking" is divided into two parts. One part introduces the making process of heavy oil cake, European cake, mousse cake, cheese cake, etc. The other part mainly introduces the production process of several staple breads, colorful breads, prepared breads and Danish breads. The method is clear and simple to make, you can know it at a glance!
—Reads8.7Score—Shelves
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Baking Encyclopedia
The snacks introduced to you in "Baking Encyclopedia" include crisp cookies, smooth cakes, rich breads, and all kinds of delicious snacks. The pastries selected in the book have their own characteristics and are suitable for all ages, and are suitable for the whole family to enjoy all year round.
—Reads9.2Score—Shelves