The Complete Book of Biscuit and Pastry Baking (Pocket Treasure Series)

Name: The Complete Book of Biscuit and Pastry Baking (Pocket Treasure Series)
Author: Li Guoxiong

饼干面点烘焙全书（掌中宝系列）

by Li Guoxiong (黎国雄)

Status: Completed
Source: Fanqie

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Stats

8.6Score

15Chapters

Synopsis

"The Complete Book of Biscuit and Pastry Baking" is divided into two parts. The first part starts with the common tools and raw materials for making Western-style pastries, and introduces the production process of various Western-style pastries such as biscuits, pastries, tarts, and pies. The other part mainly introduces the production process of several kinds of Chinese snacks such as cakes, rolls, cakes and dumplings.

Reader comments

The author Li Guoxiong must be a baking expert, and the content in the book is detailed and practical. Every time I see the making steps in the book, I remember the good times I had when I was a kid making cookies with my mother. This book not only taught me baking skills, but also made me feel the warmth of family love. I have already recommended it to my friends and everyone thinks it is very good!
8 likes2y ago

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