The Ming Dynasty's Top Imperial Chef: From the Start, I Ruthlessly Crush the Japanese

Qin Tian transmigrated to the Hongwu era and became a royal chef in the Ming Dynasty.

From the start, he was confronted by a Japanese envoy's provocation.

The envoy used a dish of roast chicken to mock the Ming Dynasty's cuisine as inferior to Japan's.

Zhu Yuanzhang was furious and ordered the Imperial Kitchen to make something tastier than roast chicken. Otherwise, the entire staff would be executed!

With death drawing near, Qin Tian unexpectedly discovered that he could order modern takeout on his phone!

Fried chicken, noodles with bean sauce, spicy hot pot...

One dish after another from the future completely overturned the Ming people's understanding of food and left envoys from every nation dumbfounded.

Starting with a serving of fried chicken, Qin Tian had to do more than save his own life: he had to make Ming cuisine famous across the world!

This time, who says the Ming Dynasty is inferior to Japan?