[Farming and Food] [Everyday Eating and Drinking] [Lighthearted] [Alternate Setting] [Romance]
Modern food blogger Lin Miaoqing accidentally transmigrates during an awards ceremony and becomes the daughter of an eatery in the capital of the Great Liang dynasty. She has two older brothers, and as the only daughter in the family, she's doted on by her parents. She thought she could lie flat and enjoy life, but the eatery is on the verge of closing. After taking a look at the disastrous dishes being served in its daily operations, Lin Miaoqing rolls up her sleeves and puts the skills she honed through years of hard work in the food industry in her previous life to use. She is determined to make the eatery bigger and better.
"The Tanxiang Eatery in Yongqing Ward has come out with so many new dishes lately."
"I heard they were all made by Miss Lin."
"There's no such thing as a bad dish made by Miss Lin."
Miss Lin's good name gradually spreads through the neighborhood.
From an eatery on the outskirts of the capital that was on the verge of closing to a restaurant renowned throughout Great Liang, Lin Miaoqing successfully builds a business to be proud of.
P.S. The author's cooking is average, so just enjoy the food in the story for fun and don't take it seriously. Please don't cook based on the recipes in the story. The author can't guarantee you won't get a stomachache. There is romance, and the pacing is slow, with the male lead appearing only occasionally. If that's not your thing, feel free to leave.
It's a very detailed and long article, without any mess, it's very warm and heartwarming as a family working together, and the description of the food is detailed.