I Set Up a Stall Abroad, So Why Are the Foreigners Calling the Police?

Chen Yulei, an international student, accidentally transmigrates after eating poisonous mushrooms and unexpectedly activates the Gourmet System. His three roommates think he can only live on takeout, but one bowl of sour soup noodles leaves them utterly stunned. The four of them team up to run a street-food stall outside the campus, expecting to make a little pocket money. Who could have guessed that a long-lost culinary art would take the internet by storm and bring in a roaring business? Food-review influencers with millions of followers, university professors, and diners from overseas all make special trips to try it! He keeps adding Chinese-style snacks to the menu, and his milk tea and rice cakes go viral too. While studying chip design, he promotes Chinese cuisine through his street stall. The aloof campus belle volunteers to work at the stall, while countless foreign diners eagerly open their wallets!