Siheyuan: A Master Chef from the Start, I Turn Around and Take Down Silly Zhu

[Siheyuan] [Peerless Culinary Skills] [A Fortune from Business] [Passing Down Chinese Traditions] [Wish Fulfillment] Back in the 1960s in the capital, Xu Zhiwei becomes the head chef at the state-owned Red Star Hotel. There’s no magic System here, but the Xu family’s four generations of culinary talent and his own peak cooking skills are the ultimate cheat code! In an unusual era when meat and eggs are rationed, he turns scraps into treasures and proves that the greatest flavors can be the simplest. From the start, his extraordinary cooking skills let him put every challenger in their place and trample the arrogant He Yuzhu into the dirt. He’s not just a great cook: he’s even more ruthless when it comes to building a business. Watch as this aloof genius rises from a grand hotel, sweeps through the culinary world, creates the ultimate flavors of Taihe, and becomes a Chinese state-banquet chef whose name shakes the world!