Reborn to Run a Buffet, My Fried Rice Draws Long Lines

【Food, Delicious Dishes, Starting a Business】 My name is Lu Chen. In my previous life, I was an ordinary office worker stuck working nine to nine, six days a week. I watched helplessly as my family’s all-you-can-eat barbecue restaurant went out of business, leaving my parents buried in debt. In this life, I’m eighteen, and the restaurant has one month left before it closes. I’m bound to a Food System and ready to go all out. But the first dish it unlocks is egg fried rice. Are you serious? Selling egg fried rice in an all-you-can-eat barbecue restaurant? I think this System is messing with me, but I have no choice. With nothing to lose, I fire up the wok and start selling egg fried rice. At first, hardly anyone comes. Then things gradually get ridiculous. “Come on, girls! This all-you-can-eat place has amazing barbecue!” “Wait, you’re going to an all-you-can-eat restaurant for fried rice? Got money to burn?” “But their fried rice is seriously incredible...” Nobody gives the barbecue section a second glance, while a long line forms at the fried rice counter. My competitors call me a heretic, and food critics say I’m wasting good ingredients. Then one day, I serve up the second dish the System unlocks. Now everyone wants to know how many more surprises this “fried-rice all-you-can-eat barbecue restaurant” has in store.