Transported to a Year of Famine, I Have a Spirit Spring Space Gourmet System

[Gourmet System + Infrastructure and Farming + Power Struggles in a Time of Chaos + Industrial Revolution + Epic of Civilization]

Shen Qingya, a modern-day gourmet, transmigrates into an ancient famine-stricken era where corpses litter the land. She becomes an orphaned girl about to be sold into a brothel.

Fortunately, she's bound to the Supreme Flavor Gourmet System, complete with a spring of life-saving water.

While others flee famine by eating dirt, she uses the spring water to grow top-quality ingredients, and the aroma of a bowl of wild vegetable and fish soup travels ten li.

While others eat their children to survive, she opens the Forget Worries Restaurant, where a dish called Rainbow Skirt and Feathered Robe Soup has nobles and lords falling over themselves to get a taste.

When the iron hooves of a time of chaos trample the land, she builds cement fortresses and sets up "thunderclap cannons," striking fear into the hearts of invading enemies.

From orphan of a barren village to leader of the northern territories, from a border-town workshop to workshops across the land.

She gathers people's hearts with food, lays a foundation with technology, and creates a golden age with new systems of governance.

When the roar of the steam engine rings across the earth and railways crisscross like the skeleton of a giant dragon, she stands at the pinnacle of civilization and murmurs:

"The finest taste in this world isn't some rare delicacy. It's a brand-new era in which everyone can make a living and find a place to call home."