After Becoming a Cannon Fodder, I Became Empress With My Cooking

Su Qinghuan, a modern three-Michelin-star chef, accidentally eats a poisonous mushroom while tasting a dish and transmigrates into the body of another Su Qinghuan, an illegitimate daughter of a Deputy Minister of Revenue in the Great Jing dynasty. The original owner was timid and weak. After her legitimate elder sister frames her, she is forced to take her sister’s place in a marriage to Prince Jing, Xiao Jingyuan, a man rumored to be bloodthirsty, brutal, and cursed to kill his wives. On their wedding night, he throws her into the woodshed, and the original owner dies of terror and shock. Su Qinghuan’s personality: bold and straightforward, with godlike culinary skills, a mind set on building her career, and a talent for putting people in their place. She acts as if she can’t stand Xiao Jingyuan, but secretly protects him. She’s a master of comfort food, bringing warmth and healing wherever she goes.