The Food-Conquering System: A Diplomat on the Tip of the Tongue

[Gourmet] + [Diplomacy of a Great Power] + [Heartwarming] + [Healing] + [Decisive and Ruthless] + [Refined] + [The Bearing of a Great Power] + [Everyday Life] + [No Romance] Lin Yan, a three-Michelin-star chef, transmigrates into the body of a diplomat posted abroad by Great Xia and awakens the “Chinese Cuisine Conquest System.” As long as he gets foreigners to fall in love with Chinese food, he can unlock state-banquet-level cooking skills! And so, the whole world’s style changes overnight: a jianbing stall springs up on the streets of Paris. French food critic: “That crispness! That sauce! Mon Dieu! (My God!)” A livestream from New York shows Buddha Jumps Over the Wall being made. Wall Street executive: “This bowl is worth half a year of my bonuses!” A hot pot contest is held in London’s Chinatown. The Queen of England: “Please, another serving of beef tripe!” As officials from around the world fight over reservations, Lin Yan sets up his livestream camera. “Today, I’ll teach you how to make General Tso’s chicken... Oh, no, I mean the authentic Hunan-style version.”