In the eyes of Chinese readers, Persian culture seems mysterious and remote. In fact, Chinese and Persian civilizations had close ties throughout history. The pipa, konghou, pomegranates, and other foods and objects were introduced to China from Persia, while Tang poetry also influenced Persian verse. In these Notes on Persia, Mu Hongyan, a doctoral supervisor at Beijing Foreign Studies University and a scholar specializing in Persian culture, offers a clear and accessible introduction to every facet of Persian culture: its history, society, poetic traditions, aesthetic tastes, and more.
Persia has a familiar side, connected to Chinese cultural traditions, and an unfamiliar one, long beyond the view of Chinese readers because of linguistic and geographical barriers. Engaging and easy to follow, the book is illustrated with many beautiful Persian paintings and artifacts, offering a fascinating overview of Persia's rich cultural treasures.
This book gave me a deeper understanding of Persian culture. It turns out that Persian culture and Chinese culture have so many connections. I especially like the part about Persian poetry in the book. I feel that the aesthetic taste of Persian poetry is very unique. This reminds me of a friend of mine who also has a keen interest in poetry, and I think he will love this book. Recommended to friends who are interested in Persian culture, it is worth reading!
The author has profound skills and interesting entry points, and the discussion is refreshing and easy. Personally, I like the two sections that discuss miniature painting and the image of wine in Iranian poetry.
Recommended, broaden your horizons
Beautifully illustrated and commendable