Store Business Experience: a Complete Collection of Various Store Business Optimization and Management Details

Opening a store is a very tedious and complicated matter. From store location selection, raw material purchase to employee recruitment and store marketing, there are many problems and pitfalls waiting for you to overcome. This is a book designed to help entrepreneurs and store owners improve their store business and management levels. It covers various types of stores, including retail stores, restaurants, service industries, etc., And can provide store owners with more practical experience and skills to help operators succeed in the fierce market competition.

This book feels very practical! For people like me who want to open a store, it is like a caring friend, explaining every aspect of opening a store clearly. As the book says, you should examine your own resources and personality to see if you are really suitable for opening a store. I feel that I am lively and cheerful, and I am willing to work hard, so I am quite confident about opening a store. And it also mentioned that I need to obtain more qualifications and certificates, which also gave me some inspiration, and I feel that it can make myself more competitive! In short, this book gave me a lot of help and thinking, and gave me a clearer plan for the future of opening a store.

Because I was planning to open a store recently, I read the whole book with a strong purpose and felt at a loss. The second time I read it, I took notes with a pen while reading, and then used the content of the notes to make a very superficial mind map to clarify the preparations for opening a store. You need to understand the following: 1. Planning to open a store, including imagination, planning, fundraising, and investigation; 2. Preparing to open a store, including site selection, store rental, layout, and decoration; 3. Opening a store, including product display, product POP, management (employees, sales, funds), and then profit expansion. According to this line, read with questions in order to solve doubts and absorb experience. I hope that my reading method can help friends who want to read this book.

This book is more suitable for people who don't know much about opening a store and have no other information channels. Many of the techniques mentioned in the book are extremely practical and practical. I feel that the author is more experienced! The content is very rich, such as site planning, rent, operation, etc. It can be described as a one-stop service! Overall, this is a very surprising book, but some details are not accurate enough, and specific problems are analyzed in detail. Once you have learned these general skills, you have to adjust them according to the actual situation of opening a store.

How does a branch choose a purchasing method? How do branches choose purchasing channels? How to establish a business planning system? When making specific purchases, all branches can be divided into several regions based on geographical location. Each region has several branches and a regional head office, and an organizational form that combines centralized purchasing at the chain headquarters with purchasing at the regional head office is implemented. Classified procurement can also be implemented based on the origin, texture, and brand differences of the products. Products produced locally and sold locally will be purchased by each branch.

A good book. I learned a lot from a good book.

Explained many aspects of knowledge and precautions. Very good! They are all about practicality.