I Open a Restaurant in Another World

The content of this book tells the story of Chu Feng, who joined the catering industry on Earth because he refused to compromise with the market and refused to use additives, and became impoverished. Later, he was favored by the God of Food and sent to a continent where Yuanli cultivation was respected, but the food industry was extremely lacking, Yuanli Continent. The God of Cookery teaches the protagonist all the cooking techniques, knowledge of ingredient selection, and a magical kitchen knife that can both store items and defend himself from enemies. From then on, the protagonist embarks on a fantasy journey of cooking delicious food in another world, spreading the knowledge of delicious food and cultivating vitality. This book places equal emphasis on food and fantasy. It uses Chu Feng's exquisite cooking skills as a clue to connect the romantic love with the heroine and the exciting fights with various monsters in other worlds. Because the food developed by Chu Feng can help warriors who practice Yuanli in other worlds to increase their cultivation speed, it triggers a series of disputes. This novel and its characters are purely fictitious. Any similarity is purely coincidental and should not be imitated.