"Commoner! Your cooking is awful! Awful!" a haughty young lady snorted.
"Huh? Zixuan is the best chef on the continent!" retorted an heir to a famous restaurant in Guangzhou.
"Wait, isn't Brother Zixuan the greatest mahjong player in history?" wondered a certain great demon king.
"What? Isn't he a dunking champion? Since when did he switch to mahjong?" a certain agent cried in alarm.
Zixuan said disdainfully, "Ladies, never doubt your good man!"
"Hey, hey, Zixuan, have you forgotten those passionate days we shared? Let's sleep in the same bed and reminisce about our old bromance!" a crowd of male protagonists, supporting characters, and villains shouted.
Zixuan flew into a rage, unleashing a barrage of Meteor Kicks as he yelled, "I'm a straight man!"
This novel and its characters are entirely fictional. Any resemblance is purely coincidental. Please do not imitate.
How stupid The author's update looks like Cai Xukun, children's shoes who agree. Give it a thumbs up! The main commentator saw that he was kissing Cai Xukun with tongue without replying. It was like a stringy haircut. It was so silly to not pull it. I am a psychopath. I currently have 300 system seeds in my hand. If I reply 2, they will be randomly distributed on a first-come, first-served basis. Stupid, silly, silly, silly, silly, silly, silly, silly, silly, silly, silly, silly, silly, silly, silly, silly, silly, silly, silly, silly, silly, silly, silly, silly, silly, silly
I would like to burn some incense and read a Gastrodia fanfic book by the way.
The author is obviously still reading the book, but has not updated it.
This part about Gastrodia is the best written on the Internet
I wanted to try it a second time, but found that the full version was no longer available on the Internet. Sorry.
Does anyone know and write books?
Come back and give the author some incense
Although there are many flaws, the book is pretty good
When I saw the update time of the author's last chapter, I realized that he had been living in Feilu for four or five years.
Come back to burn some incense and savor the aftertaste