Siheyuan: My Uncle Yi Zhonghai, the Supreme Paragon of Morality

If you don't want to take care of Yi Zhonghai in his old age, why do you still want to be a white-eyed wolf?

Fifty yuan a table, you are so awesome! There are ten people at a table, which is basically a chicken, a duck and a fish for each person, plus dozens of kilograms of meat. Not to mention whether you can get these supplies, you want to support everyone in the courtyard to death.

Emmmm, I don't know if the author's timeline is based on the original drama. If so, then before Qin got married, it was around 1951. At this time, our Big Red Rabbit did not implement a planned economy and implemented vouchers. Where did the food stamps come from? During this period, the first set of RMB was still used, with a very large denomination, and the exchange ratio with the second set was 10,000 yuan for the first set to 1 yuan for the second set. So, this fifty yuan is the first set? Hey-hey. Okay, no more kidding. Just a simple popular science, don't underestimate the chef who understands Tan's cuisine. Tan's cuisine "is good at making dry food, and is good at cooking sea delicacies with stock and old fire." To put it simply, Tan's cuisine is not for ordinary people. If you don't have a little money, you can't eat other people's main dishes. In the early 1950s, those three years were not yet reached. Materials were not as abundant as in modern times, but they were not so poor that even if you had money, you could not buy anything. Calculated based on purchasing power, the 50 yuan for the second set is equivalent to 5,000 or even 10,000 yuan today. The luxury is really luxurious, but it will not be to the point of breaking people to death. Not to mention anything else, our Big Red Rabbit is really unique in the world in terms of eating! Can't you imagine the standard of 10,000 yuan per table? Will Big Red Rabbit have fewer high-end ingredients? There are too many Tibetan pigs, matsutake mushrooms, butter crabs, yellow-lipped fish, saury, river dumplings, dried abalone, etc. The "eight delicacies" include mountain eight delicacies, water eight delicacies, sea eight delicacies, etc. The only problem is that these ordinary people don't know each other, so they make jokes about shark fins being fans, which doesn't feel new at all. Therefore, the standard of 50 yuan per table is luxurious enough, but for a Tanjia cuisine chef who can make Yan Bao Chi, it is really nothing.

Does the author have a dark heart? According to the way you write it, the protagonist has become the biggest white-eyed wolf in the courtyard, a murderer. Even though the old man is like this, he still doesn't want to provide for him in old age. I am speechless. That is to say, I have to use more pairs of chopsticks for meals in the future. I don't know how to be grateful for helping the protagonist in the early stage. I don't want to support the old man and his mother in the future, and then they can marry and leave, and they don't want to accept the kindness of the two old people. So the author and the protagonist are the biggest white-eyed wolves.

Yi Zhonghai was an eighth-level worker in 1951? If Yi Zhonghai had been an eighth-level worker in 1951, he probably would not have been working in the steel rolling mill in 1965, but would have been growing mushrooms in the northwest.

The first time we met, I set my sights on a deaf old lady. My thoughts were too dark.

So what will the protagonist do when He Daqing runs away?

Comments on Chapter 5 of "Siheyuan: My Uncle Moral Heavenly Lord Yi Zhonghai" written by Master of the Age, the first appearance in the Siheyuan, and the first time to taming birds.