Gourmet: A Rich Second-Generation Heir from Beijing Throws a Rural Banquet?

Jiang Cheng, a wealthy second-generation heir from Beijing who lost both parents as a child, transmigrates into the body of Qiao Xin, the second son of a rural family famous for catering grand banquets.

Ding! The Gourmet System is binding. You have obtained god-tier cooking skills!

Shredded pork in Beijing sauce, braised pork knuckle, stir-fried pork intestines, beggar's chicken, crispy rice-crusted pork...

What? The county Party secretary came in person just for a taste?

Du Erniang's fiftieth birthday wedding banquet brought everyone to tears, while the celebration banquet for Grandpa Qiao, a ninety-six-year-old veteran awarded First-Class Merit, inspired admiration...

Who in the surrounding villages wouldn't hire Chef Qiao Xin to cater a banquet?

He opens a gourmet inn, joins the xx Province Food Association and becomes its vice president, and even finds love!

Drying rice in the sun, going to the market, raising fish in a pond, plowing the fields... Country life is so much fun!

"I'm staying in the countryside forever!"

"Qiao Rongrong, sneaking food again!"

"You rascal, Qiao Xin! You've catered so many wedding banquets, and now it's finally your turn to get married!"

This novel and its characters are entirely fictional. Any similarities are purely coincidental. Do not imitate.