Xuanhuan: I Bring Chinese Cuisine to the Cultivation World

He had won the Chinese Culinary Championship ten years in a row and earned the title of "God of Cooking."

He transmigrated to a continent of immortal cultivators, where the sect he joined was about to disband from the start.

The Tip of the Tongue: China System activated!

"Ding-dong!"

"Convince Zhu Chui and Zhu Sha to stay."

"Fail the mission and the Host will be erased!"

Chen Xian tried every trick in the book to keep them, but they were determined to leave.

At the critical moment, a few fallen sausages gave Chen Xian an idea.

When the lid was lifted,

a mouthwatering aroma wafted from the clay pot, winding through the air and tickling everyone's noses.

Zhu Chui swallowed hard and asked, "Young Master, what is this dish called?"

Chen Xian smiled. "It's a famous specialty from a place in my hometown called Guangzhou: clay pot rice!"

When Zhu Chui picked up some rice and put it in his mouth,

his eyes were filled with the words "delicious" and "four seasons"!

This novel and its characters are entirely fictional. Any resemblance to real people or events is purely coincidental. Do not imitate.