What the Hell! I Return to My Hometown to Farm and Run into Zhou Jie Livestreaming!

Lin Quan quit his job in the big city and returned to his hometown. Deep in the Yunling Mountains, he settled into a leisurely life of farming and seclusion.

By chance, he found a little gourd and gained the ability to "control the passage of time for growth and fermentation."

Ordinary ginseng and lingzhi mushrooms from the mountains became priceless thousand-year-old specimens within days after Lin Quan accelerated their growth.

Homemade rice wine, soy sauce, aged vinegar, ham, and pickled vegetables became the finest delicacies within hours after Lin Quan accelerated their fermentation...

One day, Sister Zhou, who was livestreaming in the mountains after getting lost, stumbled into Lin Quan's farmhouse courtyard.

From then on, one three-day visit after another, Sister Zhou ended up sticking to Lin Quan for good.

This novel and its characters are entirely fictional. Any resemblance is purely coincidental. Do not imitate.