
A Little Oriental Delicacy That Shocked King Louis Xiv
About This Novel
Travel through the Bourbon dynasty and become an apprentice chef in the town of Versailles. In the feudal dynasty, civilians had almost no chance of getting ahead. Fortunately, Goldfinger arrived as scheduled, allowing him to master authentic Chinese dishes. In this case, let's promote this craft. Let those French guys experience what oriental food is, with all its color, flavor and flavor! .................. The moment the exotic food entered his mouth, Louis XIV's whole body trembled, and his eyes shone: "What is this?" "It seems to be called tofu." "Tofu? A new dish for your diet?" "No, it's a dish from a chef's apprentice in the town of Versailles." "Bangdang, I am very interested in this person!"
What Readers Think
Rating
Community(0)
Official(4)Scraped 3d ago
good
Just to make every dish, you can't always use invention. The invention is the founder of the dish, but the protagonist? There were no such dishes in France at that time, but the protagonist, as a Chinese, knew why he had to invent these things. However, this book is still good and worth reading when you are short of books.
Well enough
Update quickly, not enough to see, not enough to see
The third golden chapter is a bit lame, keep up the good work
Very excellent work
The content is rich and the plot is flawless Looks very cool Highly recommended
Rating
Community(0)
Official(4)Scraped 3d ago
good
Just to make every dish, you can't always use invention. The invention is the founder of the dish, but the protagonist? There were no such dishes in France at that time, but the protagonist, as a Chinese, knew why he had to invent these things. However, this book is still good and worth reading when you are short of books.
Well enough
Update quickly, not enough to see, not enough to see
The third golden chapter is a bit lame, keep up the good work
Very excellent work
The content is rich and the plot is flawless Looks very cool Highly recommended









