After an accident, a female junior minister from the Tang dynasty found herself in the body of Yu Jian, a modern high school student.
To her surprise, Yu Jian had been born into a culinary family with a century-old tradition, but its legacy had fallen into decline and was on the verge of collapse.
A woman who loved cooking to the point of obsession could not stand by and watch her family fade away!
With her cooking, she amazed everyone, breathed new life into the Yu family's restaurant, and brought Tang dynasty cuisine back to life.
As Western food grew popular, a new high-end Western restaurant opened in the capital, and another clash of culinary skills was about to begin.
A war without gunfire had begun...
