
The Fiery Years: Developing the Great Northern Wilderness, Farming, Hunting, and Providing for My Family
火红年代:开发北大荒,种田赶山养全家
- Status
- Ongoing
- Length
- 2.2M Words
- Genre
- Urban
- Subgenre
- Urban Life
- Updated
- 1d ago
- Source
- Zongheng
Also on Qimao
Synopsis
All-time: Clicks, Favorites, Fans, Recommendations.
842Chapters
209Monthly tickets
319.5kClicks
1.7kFavorites
783Fans
7.2kRecommendations
Honours
More by this author
The Golden Age of Chinese Entertainment
The De Yun Troupe’s Senior Disciple
Chinese Entertainment, 1981: Starting with Journey to the West
Transmigrate to 1998: This Embroidered Uniform Guard Goes on a Killing Spree
The All-Around Livestreamer: Five Shanghai Apartments from the Start
Riding the Tide of the Times: Farming and Supporting a Family Since 1970
Readers also read
Immortal and Demon Transformation
The Ace Master
I'm Only 2,500 Years Old
One Sword to Become Supreme
The Peerless Divine Eye
The Master of Medicine
The Origin of All Things
Urban Ancient Immortal Physician
The Heaven-Devouring Art of the Great Wilderness
The Strongest Mad Soldier
The Great Demon Immortal
Sacred Martial Stars
The Minister of State
Ascension King
The Peerless Emperor
My Name Is Zhao Chuxi
Unrivaled Across the Ages
Never Yield the Land
Ruling the Realm
Unrivaled Sword Domain
Reader comments 63
Translated by Google Translate
Voted. Hurry up and update more.
Can you write more? Previously, all 4 chapters were updated together. This chapter-by-chapter update seems uncomfortable.
What's going on? Just one more chapter? So slow?
I will write the rest. Miaomiao participated in the competition and won first place every time, bringing glory to the country.
Updates are too slow. I have to unblock it and read other novels.
I hope there will be peace in the world, and I hope everything will have a happy ending in the end!
You won't go to the south to do the leather business, will you?
The author works hard to update, and book friends will give you monthly votes!
Two votes for you, hurry up
Dogfish is really delicious, especially in soups and dumplings