A Prosperous Age for the Chef: Her Husband Is a Foodie

After an accident, Lin Jiu, a twenty-four-year-old Chinese cuisine chef, transmigrated into the body of a dim-witted fourteen-year-old girl in Jiangzhou, the Great Qi dynasty. It was a strange dynasty, but food lovers were everywhere, just as they were in her own time. With her excellent modern cooking skills, Lin Jiu sparked a culinary craze across Great Qi and ushered in a whole new wave of food trends. What she never expected was that as her fame grew, she would also attract the attention of a certain scheming foodie...