Guide to Eating Monsters in Shan Hai Jing

Since ancient times, we have only heard of monsters eating humans, but have we ever seen people eating monsters? In the last years of the Eastern Wasteland, strange beasts are rampant, and all kinds of monsters and monsters appear on the scene. Taotie squinted his eyes and stroked his belly, and muttered: "These are all natural, pollution-free, top-quality ingredients with a high-end atmosphere." Bai Li held the spoon in one hand and the pot in the other, and said to the hiccupping chef: "My neighbor's uncle has hemorrhoids. Please catch a tiger dragon and bring it back. I will stew fish soup for him. The youngest son of the shopkeeper of Huichun Hall is going to be the top scholar, and he wants to eat Shang Fu. I guess after making the chicken soup, I can use the remaining ingredients to make tiger skin chicken feet with pepper and sesame chicken wings for you, master." Taotie walked towards the stove and said, "By the way, can I bring the nine-tailed fox back to you?" A wonderful combination of food and monsters, a journey on the tongue of a gluttonous lolita and ancient mythical beasts, tasting all kinds of flavors in the world, and tasting the most astringent taste in the world. Open "The Book of Mountains and Seas Monster Eating Guide" and join me in tasting the feast on the tip of your tongue.