The Sweet and Lovely 1980s Chef Has the Cold-Faced Officer Hooked on Her Kisses

[Gourmet] [Transmigration] [Period] [Marriage Before Love]

[Blunt, sharp-tongued chef × pure-hearted, self-conscious young officer]

Food blogger Su Ruibao transmigrates into 1988, becoming a sacrificial side character whose cousin frames her and steals her marriage, before the whole family is brutally killed ten years later.

She thinks she still has time to change her fate, but her cousin is reborn, and everything happens ahead of schedule.

The restaurant that keeps her family afloat is wrecked, and her family members are targeted and injured.

To avoid her original fate, Su Ruibao goes alone to the military camp and marries her fiancé, Lin Cheng'an.

Using the excuse of joining the military as a dependent, she stays in the area and starts selling boxed meals from a street stall.

Crispy fish with tender, flaky bones; fragrant, soft steamed pork; pepper-and-salt mantis shrimp, crisp on the outside and springy inside... Everything is just fifty cents! The portions are generous, the prices low, and the food even more delicious!

Whether it's children coming home from school, women shopping for groceries, or workers from nearby offices, nobody can help making a beeline for her stall once they catch the aroma.

Business is so good that Su Ruibao barely has time to feel Lin Cheng'an's abs or kiss his lips.

She goes all the way from a little handcart to renting a shop and opening a restaurant, turning it into a landmark specialty eatery!

Not only does she bring her whole family to live nearby, she even gets an invitation to run the cafeteria at a guesthouse in the capital!

Just as Su Ruibao excitedly packs her bags, ready to move in with her parents,

the man who usually blushes whenever she flirts with him and barely dares to look her in the eye holds her tightly around the waist and refuses to let go.

His eyes redden at the corners as he pleads, "Wife, don't leave me."