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"Journey to the West" is the first chapter-length novel about gods and demons in ancient China. It describes the story of Sun Wukong causing trouble in the Heavenly Palace and protecting Tang Sanzang with Zhu Bajie and Sha Seng, who went through eighty-one hardships and went to the West to obtain the true scriptures. The novel combines fantasy plots with real life. It is a masterpiece with complete structure and unique imagination in the history of literature.

"He has created countless fine pieces of music. In his era, there is no doubt about the winner of the Golden Piano Award." "Empire Music" cover line. "He is the pride of the Chinese literary world. He used words to spread Chinese culture to all parts of the world and set off the most violent Chinese literary style." The preface of "Chinese Literature". "He is always the best director and producer in the film and television industry. His name represents the box office and ratings." The editor-in-chief of "Global Film and Television" said. "The whole world should be grateful to Shu Hongming, because he has brought people a great entertainment era. We must also thank his wife Rainie Mi. If it were not for her, perhaps his talent would not be shown to the public at all. They represent an era." Queen Han Xueying of the Daning Empire. PS: This book has only one female protagonist. Completed books such as "Refining Ghosts and Cultivating Immortality", "Evil Ghost Lord", and "My Mechanical Octopus", with more than 10 million creations, and your character is guaranteed. Welcome to join in, okay? Book club group: 42165913

Traveling through the world of One Piece and becoming the adopted son of the future navy marshal "Buddha no Sengoku", Leifa thought this was already outrageous, until he discovered that he also had a [food system] that could be exchanged for things from the world of 'prisoners of food'... The collision of 'Saruzuke' and 'Navy Six Styles'! ... The confrontation between 'hidden skills' and 'dominance'! ... Which one is stronger or weaker, the 'Eating Skill' or the 'Devil Fruit Ability'? ! ------"Have you ever eaten gem meat? No?... Have you ever drunk rainbow wine? No?... What about century soup? Or not? It's too weak." "Actually, fighting is just my hobby. My real profession is to be a senior foodie..." Sitting on the top of the city of Marinefando, Refa was eating delicious food while admiring the legendary battle on top. [Book fan group 'Tingtao Pavilion', group number: 102379869, welcome to join!

In a fantasy world where warriors can split mountains and rivers with a wave of their hands and break rivers with a kick of their legs, there is a small restaurant like this. The small restaurant is not big, but it is a place where countless top experts flock to. There you can taste egg fried rice made with phoenix eggs and dragon blood rice. There you can drink from the fountain of life and liquor brewed from red fruits. There you can eat barbecued meat of the ninth-level supreme beast with black pepper. Why do you want to take the chef home? Impossible, because there is a tenth-level divine beast, a Cerberus, lying at the door of the restaurant. Oh, that chef also has an iron-headed assistant who can crush a ninth-grade supreme being with one hand and a group of crazy women whose stomachs have been conquered. Book discussion group one: 550248234 (full) Welcome to join group two: 208206733

The new book "The Liver Doesn't Start until God of Cooking" has been released! .................. Xia Yu, who had a great ambition to die and would rather eat food until he died, came to a world of halberd-eating spirits that was completely unfamiliar to him. What, developing a chef? "What you have to satisfy is not only the appetite of normal humans, but also all kinds of monsters and ghosts walking at night. Use food to influence them!" The old man said to him coolly. As a result, Xia Yu ran wildly on the road to becoming the God of Cooking.

"In the far east, there is a strange little shop that has been rejected by Michelin three stars several times. The price there is expensive, a bowl of fried rice with soup and egg is 288RMB, and I forgot that there is a plate of kimchi, but even so, there are many people waiting in line. It does not accept reservations, only accepts queuing in person, and countless people queue up in special planes. Of course, there is no parking space or parking space. Then The service here is terrible. They even ask customers to serve their own dishes and clean the table. Oh my God, this boss is crazy." - "Michelin Gourmet Magazine" ------------------ Food general group, everyone can come and chat 526149614 Dragon Tiger Dou general group, you can join the group if you subscribe 577415455 Vegetable cats appear from time to time~