After Killing Everyone, I Held a Banquet in Front of My Enemies.

When Su Jinyue was sixteen years old, her whole family was unjustly killed, and she was nailed to a tower in her wedding dress. The murderers were his fiancé Ling Moyuan, Ling's sister Liu Ruyan and the entire Ling family. Reborn and returned to the eve of her wedding, she turned her hatred into dishes: ginseng soup revealed the poisoning, account books brought down the Liu family, jade pendant forced the old lady to confess, and she teamed up with Ling Moyuan to capture the real murderer. Ling Moyuan changed from an enemy to an ally, and finally knelt in front of Su's father's memorial tablet and confessed. The revenge was over, and Su Jinyue entered the Imperial Academy to write biographies for her father and the 643 soldiers who were devoured by the tampered battle reports. There was a fire in the History Museum. She rushed into the flames to rescue the historical manuscripts. Ling Moyuan rescued her and retrieved the blood-stained silver hairpin from the ashes. In a small shop in the north, Su Jinyue brought out mutton soup and said to everyone at the table: "Eat it while it's hot." This banquet is not about revenge, but about cooking a home-cooked meal for the living. Leave the sour ones in the past and leave the sweet ones for later.