I, a Food Anchor, Cook the Classic of Mountains and Seas Online

The world of Shan Hai Jing merges with the real world. The world is full of mythical and legendary mountains and seas and strange beasts. Overnight, humans fell from the top of the food chain. Humanity's survival is at stake. However, at this time. A live broadcast room suddenly appeared. I saw Li Linyuan holding a ninety-nine-meter kitchen knife, pointing to the sizzling dragon-shaped ingredients on the barbecue grill and saying: "This is Xiangliu. The meat is tender and juicy, which is very suitable for barbecue. Moreover, it has nine heads. After eating the meat, you can also taste the brains." However, he pointed to a large casserole and said: "The soup here is made from Phoenix Ba. I have a bowl every night before going to bed. From then on, my waist no longer hurts and my legs are no longer sore." ....... ....... Sometimes, Li Linyuan wonders if there are two words missing from "The Classic of Mountains and Seas". In fact, this is "The Book of Delicacies of Mountains and Seas". Let's just say, is there a possibility that The Classic of Mountains and Seas is actually a recipe book?