
Rebirth 1987 Self-Service
重生1987开自助
- Status
- Completed
- Length
- 86k Words
- Genre
- Urban
- Audience
- Male
- Subgenre
- Urban Life
- Updated
- 3y ago
- Source
- Qidian
Stats
0Monthly votes
340Recommends
6Fans
44Chapters
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Synopsis
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Opening a self-service restaurant in 1987 can bankrupt you. It was the time to eat fat meat, and meals were served in several large bowls. Don't think that a self-service restaurant can be opened anytime and anywhere.
Let me tell you this, when I was about 10 years old in 1992, I could cook two bowls of rice. I was still a thin man back then I haven't read the book yet, so I'll try some poison.
What kind of self-help did you do in those days? There are basically roads that are not connected. A lot of the food is local and can be eaten by people at that time. The most important thing is that fast food at that time was large and filling, and it was cheap. What's so attractive about your self-service! And you can't be cheap
There is no basic common sense: first: most people at that time did not have enough oil and water, and they were definitely very good at eating; second: the labor intensity was different! There were very few machines at that time, especially small machines that assisted labor. Most of them relied on manpower, and they would definitely be able to eat. Third: the road traffic was not good, and many vegetables, meat, etc. Were in short supply. Where did you find them?
At that time, it seems to be 1995, a "Silly Hotpot" opened in Chengdu and was completely destroyed.
If nothing else, the agreement is quite funny, no matter what you try it won't be perfect! Even the leader who helps and promotes you can't help but pick peaches, not to mention that He Qiang doesn't like you in the first place.
Although it is a novel, at that time cafeterias were suitable for opening abroad rather than domestically. This book is most likely to be a eunuch, unless the author generates electricity for love. . .
Is there an official in your family? It's a buffet, but there's not enough food!
This book is sure to hit the street, and its logic is not consistent with that era's buffet? ? ?
The content is unusually average. If you want to read it, you will be like a divine farmer. If you can't stand it, please withdraw it first.
Let me tell you why we say we won't lose money. There is no doubt that most people in 1987 were short of oil and water, and the same was true for ordinary state-owned enterprise workers. Their wages had to support several people. It was impossible to have meat every day like now. It was normal to eat meat once in half a month, once a month, or once a week. There was not much meat, only about a pound per day. We usually ate the food in the canteen. You should have learned this when you were in school. I can't say it's not delicious, but I can't say it's delicious either. It was even more the same in those days, when there was no oil or water, so you had to cook in water. ,,,,,,,,,,, This is the same as the banquet in rural areas in the past. For example, when preparing food for 10 tables, and there are 12 tables for guests, the order of serving must be changed. Normally, cold dishes are served first, then hot dishes (stir-fried), steamed vegetables, followed by braised pork, braised pork elbows, braised chicken, etc., And finally soup. The abnormality is to ensure that the excess is served. If the guests have something to eat, the host will not be embarrassed. Instead, the dishes from 10 tables will be divided into 12 tables. The dishes will be served first, such as braised pork, pork elbows in sauce, etc., Then soup, hot dishes, and finally cold dishes. If there is fat in the stomach, at the beginning, the meat, oil, heavy oil and other dishes will be eaten vigorously, but the subsequent dishes will not be able to eat. At the end of the meal, the host will also have face. This is the principle. Do you know the specifics? Anyway, my ability to express myself is like this.
What nonsense, my grandpa made authentic Jiaodong steamed buns, each weighing half a catty. He ate four or five of them for lunch. He really needed five or six catties of food a day. He could compete with what Zheng Laofi had, but it wasn't the kind of stuff that disappears now.
In the early 1990s, my friend complained to the boss who went to eat buffet hot pot on behalf of the company's porter. Most people began to eat less after 2000 years. In the 1980s, the self-service restaurants were 100% ruined.
Everyone ate a lot in those days, right?
It's really interesting to make it. In 1987, many people could eat it.
It's okay to just finish it. . . Did you start writing without even saving the manuscript?
Are you considering opening a milk tea shop later? It would be fun to join the franchise.
It's pretty cool, why don't you update it?
The subject matter is good, but the writing method needs to be improved. Many places are a bit rough, such as the operation method of the buffet, and the improvement measures can be written in detail. It is not possible to make money just by scratching your head.