
East Friday Centenary
东周五百年
- Status
- Completed
- Length
- 721k Words
- Genre
- Historical
- Audience
- Male
- Subgenre
- Pre-Qin Antiquity
- Updated
- 4y ago
- Source
- Qidian
Stats
0Monthly votes
125Recommends
0Fans
328Chapters
Synopsis
Reader comments
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Oh, it also writes about the Spring and Autumn Period, but after reading your account, I really might as well read the translation of Left Turn to have more room for daydreams.
Is there a protagonist? Why haven't I figured out who the pig trotter is after watching it for a long time?
Why do book friends' comments disappear after half an hour?
"Changge of the Western Zhou Dynasty" was also written by you, right? Corn did not appear until the end of the Ming Dynasty, Xiao Long Bao dates from the Song Dynasty, and flour from Han Dynasty did not come out until the end of the Ming Dynasty. Emperor Zhou ate millet rice with meat sauce, and the cooking methods were roasting, steaming, boiling, stewing, smoking, sashimi, raw and cured meat, etc. Please check the information and write it down. They are all palace battle dramas.