It Turns Out That I Am Really the Richest Man in Tokyo

Ishigami traveled to a sushi restaurant in Tokyo, Japan, and became a third-rate chef with poor skills. But the strange thing is that even for such a restaurant, some strange bosses come here every day, and it is difficult to find the number one restaurant. These big guys eat dark dishes with extremely poor workmanship and taste, but they feel like a spring breeze: "Mr. Richest Man's craftsmanship has reached perfection!" … This book is also called: I am the only one in the world who doesn't know that I am the richest man... One talk from the richest man is worth ten years of reading. I don't even know that I am so rich unless you tell me... Although the richest man's cooking skills are terrible and the quality is poor, we love to eat it!