Library

"To live, you must have some flavor": This book is a collection of essays co-authored by Wang Zengqi and Wang Lang. It also includes many unpublished "food anecdotes" by Wang Lang. The content is divided into three series. The first series discusses food by region, telling the essence and interesting insights of the food in each place. The second volume discusses food with unique tastes, using sour, sweet, bitter, spicy and salty to describe the various flavors of life. The third volume discusses the culture and origin of food, recalls the bitter and sweet, traces the past and present, and inspires thinking about life beyond food. The book is hardcover and printed in four colors, especially Wang Zengqi's exquisite calligraphy and paintings. Wang Zengqi takes writing, painting, and cooking, the most common things in life, so that readers can deeply feel the unique taste and fun. The Wang father and son talked through the air, telling interesting little stories in life.