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民国1928：从馄饨铺开始
Purple Rice Snow Cake
[Food, daily life, feelings of home and country] Li Chunsheng was reborn in 1928 and inherited a wonton shop outside the Qianmen of Peking. Awakening food proficiency system. Soup base preparation: 20\u002F100 Wonton making: 30\u002F100 Chicken Noodle Soup: 0\u002F100 Starting from a small street vendor, it gradually became a national time-honored brand. This is a food article with feelings about family and country.
[Food, daily life, feelings of home and country] Li Chunsheng was reborn in 1928 and inherited a wonton shop outside the Qianmen of Peking. Awakening food proficiency system. Soup base preparation: 20\u002F100 Wonton making: 30\u002F100 Chicken Noodle Soup: 0\u002F100 Starting from a small street vendor, it gradually became a national time-honored brand. This is a food article with feelings about family and country.