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Reborn in 1982 as the God of Cooking

Hunshilongxia

56K0

At a food conference that was crowded with powerful people from the multiverse and extremely luxuriously decorated, a reporter asked: "Dear Master Chef, could you please tell me, are there any differences between the dishes being auctioned today and those in the past?" Xu Hansheng: "The first dish: God's right hand! I cut it from the god's body and baked it in the alchemy furnace for seven or forty-nine days. It's crispy on the outside and tender on the inside. It's fragrant in the mouth. It will increase your lifespan by at least nine thousand years! The starting price is 10 million..."

Start Killing Ghosts and Gods with Iai Kendo

Hunshilongxia

59K0

A war between human beings and evil spirits has lasted for thousands of years. The evil ghosts who have been mixed among the people hide in the streets and every corner of the downtown area and kill people wantonly. The suffering in the world is like hell. ... Kujo Ryūno is a ghost slayer who vows to destroy the ghosts and gods in the world. He starts with the full-level swordsmanship "Iai Kendo". [Harvest the sealed sword, the Ten Fist Sword. [Harvest the holy weapon of healing, Yata Qiong Magatama. [Harvest the Demonic Sword, Tiancongyun Sword. ... Many years later, Jiu Jiao Longye gathered the four ancient divine objects, drew his sword and trampled the gods under his feet: "So, the gods who are above me will kneel down and beg for mercy?"

1984: Starting from the Family Sichuan Restaurant

Hunshilongxia

92K0

Before his death, my grandfather said: "The essence of our craftsmanship lies in the word 'Sichuan flavor'." After my father took over, he gradually compromised. I got lung disease last winter. Before I left, I took Xu Jiayou's hand and said, "Jiayou, this restaurant... Is the hard work of three generations of the Xu family. You have to guard it." He guarded it. But didn't hold on. In Xu Jiayou's generation, so-called Sichuan cuisine only has the saltiness of bean paste and a little bit of spiciness. ... Xu Jiayou looked at the signboard that had been hanging for twenty years. The four big characters "Old Xu Restaurant" were mottled and the red paint was peeling off like a patient suffering from psoriasis. Confused, trapped, on the verge of giving up... [Ding! A clear voice suddenly sounded in his head. ... The fighting spirit in my heart was awakened. Although I was not a chef, I grew up in the kitchen and watched my father cook for twenty years. "Something," "has melted into my bones."