Library

This book is a collection of Japanese essays and novels with the theme of food, including "Sukiyaki and Duck Dishes-Miscellaneous Thoughts of Western Food" and "Talk about Delicious Tofu" about Kitaoji Rashan's experience in appreciating food; "The Heart of Giving Up Drinking" and "Talk about Giving Up Drinking" by Osamu Dazai, a literary genius who loves and hates alcohol. "Memories of Wine"; the haiku master Masaoka Shiki is seriously ill in bed, but still optimistic about life and wrote an essay "Waiting for Dinner"; the gourmet literature classic "Sushi (Sushi)" showing strong maternal love; dreams and reality intertwined, full of fantasy "Chicken Dishes" A PARODY"; the novel "A Good Couple" shows the atmosphere of life in Osaka and is interspersed with countless food memories. The work does not simply describe the cooking itself or the meal process, but expresses the dining scene, psychological description, and memories through the food, and also conveys Japanese food culture and Japanese aesthetic consciousness.

This set of books includes 3 volumes: "The So-Called World Is You" + "Life is Doing Simple Things" + "Tomorrow's Troubles Will Worry Tomorrow". We talked about the most beautiful love, the best life, and the love in ordinary life respectively. This set of books is selected from classic novels & essays written by masters of Japanese literature, thinking about topics such as loss, freedom, love, destiny, soul, human nature, etc. That humans must face in life, discovering the subtle beauty of ordinary things, and embracing life as it is. There is no pure happiness in the world, and there will always be troubles mixed with our happiness. This is real life. Only a heart that lets go of its burden will have more strength to compete with the future, allowing us to touch the light in the darkness of life. Love can last for a long time. How to find our own warmth and happiness in the vast world of origin and destruction is a lifelong study for us.