This article is also known as:
"The Metamorphosis of a Rich Boy", "Mixed-race Man Shatters Kebao", "What Did Entering Korean Entertainment Bring Me?"
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Leone Salomone
The stage name is Solomon, and he has the same name as solo but no solo (?)
Born on September 14, 2000, the maknae who looks like the eldest brother is one step away from successfully usurping the throne (no)
He is a mixed race from China, Russia, Pakistan and Italy, with rebellious eyes and strange brain waves.
Captain's famous quote be like: "Although he is a genius, it does not prevent him from looking stupid"
Xiang Li: (tears)
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This is my first time writing an article. My writing style is not very mature and there are many personal settings. I hope you can bear with me ^^
I haven't saved the manuscript, I'm still a student, and I'm very busy now, so I'll update it as I see fit. If there are more comments, I'll be more motivated!
I hope you all enjoy your meal~
Intention: Please cherish me more next time
Reader comments
"Evaluation": The meal is not expensive at 230,000 won, but the wine package is 150,000 won, and the reservation was not stated in advance. This is simply too much.
Hollow the pear and stuff it with pickles. It seems like a creative dish, but unfortunately it's too salty and I can't stand the taste.
The seventh course is grilled sirloin steak, which will also be served with some pickles. The store puts a charcoal fire under the plate so that the beef will not cool down and affect the taste. Unfortunately, Korean beef is incomparable to Australian beef and Japanese Wagyu in terms of raw materials. This dish can only be said to be not unpalatable, not delicious, and not even surprising.
Afterwards, a serving of pickled rice, radish and golden sweetfish was served. The boy introduced that the golden ayu is a specialty of Jeju Island. The golden ayu in this dish is grilled, and the fish oil spreads out during the grilling process and penetrates into the fish meat and soup. So the soaked rice below has a strong fish flavor.
"The One Who Said He Didn't Copy It": ... I went to Samsung Gaon first. The food was very cheap but the bulk of it was the accompanying wine, so ××× didn't care.
The dishes that were served one after another made him feel ridiculous. I couldn't say they were unpalatable, but they were not delicious either. One dessert even had pears hollowed out and stuffed with pickles. He just wanted to say that if you can't be creative, you don't have to be innovative. As for the grilled sirloin steak, I can only say that the taste of Korean beef is not one-tenth of what Koreans boast, and it is really incomparable with Australian beef and Japanese Wagyu.
The only thing in the whole set that made ××× take two more bites was the fried rice with golden sweetfish. Golden sweetfish is said to be a specialty of Jeju Island. The grilled fish has a layer of fish oil seeping into the soaked rice underneath, and it has a delicious flavor when paired with radish.
Michelin three-star dishes will change due to seasonal reasons, etc. This review of the store is the only one I can find online that describes the taste and quality of these dishes in detail. Whether it has been revised or not, I can only say that it is a matter of opinion, everyone has their own eyes:)
It made me laugh to death. I feel like if I was found to be from 2000, I would be beaten and remembered for the rest of my life. I would have to beat the corpse repeatedly during sleepless nights.
I want to fast forward to the time when I'm mature and know the truth about my age with just one click, hahahaha
I really want to know how svt looked when he found out that Xiang Li was born in 2000
I saw my message from three months ago, and I didn't expect that I hadn't saved up enough to lose my horse.
Let me see what goodies I find! ! ! New article! ! !
Did you abandon the article? (No??)
So when will you update? [Star eyes][star eyes][star eyes]
I really want to know how svt looked when he found out that Xiang Li was born in 2000
Wow, it feels better all of a sudden, happy
Do I still want to fatten up my horse until it falls off?
I love watching it, more updates will be added on Modo Modo (???????)
DaDa finally updated! I've been waiting for a long time!
Okay, okay, updated. Just pretend someone doesn't exist
Good-looking~big bangbang~come on duck~
Written by Super Invincible Explosion? It's great. I'll update it a lot.
"Evaluation": The meal is not expensive at 230,000 won, but the wine package is 150,000 won, and the reservation was not stated in advance. This is simply too much. Hollow the pear and stuff it with pickles. It seems like a creative dish, but unfortunately it's too salty and I can't stand the taste. The seventh course is grilled sirloin steak, which will also be served with some pickles. The store puts a charcoal fire under the plate so that the beef will not cool down and affect the taste. Unfortunately, Korean beef is incomparable to Australian beef and Japanese Wagyu in terms of raw materials. This dish can only be said to be not unpalatable, not delicious, and not even surprising. Afterwards, a serving of pickled rice, radish and golden sweetfish was served. The boy introduced that the golden ayu is a specialty of Jeju Island. The golden ayu in this dish is grilled, and the fish oil spreads out during the grilling process and penetrates into the fish meat and soup. So the soaked rice below has a strong fish flavor. "The One Who Said He Didn't Copy It": ... I went to Samsung Gaon first. The food was very cheap but the bulk of it was the accompanying wine, so ××× didn't care. The dishes that were served one after another made him feel ridiculous. I couldn't say they were unpalatable, but they were not delicious either. One dessert even had pears hollowed out and stuffed with pickles. He just wanted to say that if you can't be creative, you don't have to be innovative. As for the grilled sirloin steak, I can only say that the taste of Korean beef is not one-tenth of what Koreans boast, and it is really incomparable with Australian beef and Japanese Wagyu. The only thing in the whole set that made ××× take two more bites was the fried rice with golden sweetfish. Golden sweetfish is said to be a specialty of Jeju Island. The grilled fish has a layer of fish oil seeping into the soaked rice underneath, and it has a delicious flavor when paired with radish. Michelin three-star dishes will change due to seasonal reasons, etc. This review of the store is the only one I can find online that describes the taste and quality of these dishes in detail. Whether it has been revised or not, I can only say that it is a matter of opinion, everyone has their own eyes:)
It made me laugh to death. I feel like if I was found to be from 2000, I would be beaten and remembered for the rest of my life. I would have to beat the corpse repeatedly during sleepless nights.
I want to fast forward to the time when I'm mature and know the truth about my age with just one click, hahahaha
I really want to know how svt looked when he found out that Xiang Li was born in 2000
I saw my message from three months ago, and I didn't expect that I hadn't saved up enough to lose my horse.
Let me see what goodies I find! ! ! New article! ! !
Did you abandon the article? (No??)
So when will you update? [Star eyes][star eyes][star eyes]
I really want to know how svt looked when he found out that Xiang Li was born in 2000
Wow, it feels better all of a sudden, happy
Do I still want to fatten up my horse until it falls off?
I love watching it, more updates will be added on Modo Modo (???????)
DaDa finally updated! I've been waiting for a long time!
Okay, okay, updated. Just pretend someone doesn't exist
Good-looking~big bangbang~come on duck~
Written by Super Invincible Explosion? It's great. I'll update it a lot.