An Qing, who has just won the title of "Outstanding Anchor of the Year", is in high spirits and is planning to organize a fan welfare to celebrate warmly.
As soon as I woke up, I changed time and space, and I changed from being born in the 1990s to being born in the 1960s.
A great food blogger with a successful career and millions of fans has turned into a high school graduate preparing to take exams and compete for jobs.
But fortunately, I am bound to the live broadcast system and I can continue my beloved live broadcast career.
There is just a lack of rich and diverse ingredients. In order to satisfy my foodie heart, I can only live broadcast conscientiously and ask for rewards.
After watching An Qing's live broadcast, Star Talents know that there is a gap between eating enough and eating well.
One day, a certain anchor stopped updating for two days due to personal reasons, and his private messages were filled with messages urging broadcasts, causing his personal account to become laggy.
Steamed grouper, spicy crab, small seafood in fish sauce, passion lime water, mango thousand layers... It's so delicious that people in the world can't stop.
………………
Everyone in the whole compound thought that Liang Yide married later and had children later. He was as cold as ice, and his handsome face was cold every day.
What makes everyone laugh is that Liang Yi successfully got married at the age of 25, and he also married a beautiful girl who is shy and has excellent cooking skills. The couple is very loving.
His foodie nature had been hidden under his expressionless and cold face for more than 20 years, but he couldn't hide it anymore after meeting An Qing.
Liang Yi's life after marriage can only be described as "interesting and full of happiness".
Demining:
(1) Ordinary food daily life
(2) Novice writing, setting serves the plot
(3) The author has a glassy heart. Those who can't bear it, please exit politely and stop the bully.
Purpose: Love life