Small Restaurant Business Diary

Chen Er, the gourmet up-and-comer, once passed through the book and became the cannon fodder child bride of Ji Liansheng's family, the future chief minister + consort. In order not to become a real cannon fodder, she had no choice but to set up a street stall to make money and run away. Growing up by the sea, the delicious food in the fishing village is not a problem for her! From kidney bean buns, seaweed buns, shredded radish buns, to shrimp cakes, fish cakes, and potato cakes! There are also clam stewed chicken, small fish cakes, cucumber jellyfish skin... Open-air barbecue and hot pot are also indispensable! In addition to main meals, a variety of snacks are also available. What about egg yolk cake, lotus cake, chestnut cake... Under her management, street stalls became restaurants, restaurants merged with restaurants, and restaurants were upgraded into large restaurants. The diners were dazzled and wanted to come to the store to try everything! Chen Er slapped his forehead. Don't bother, dear! Start self-service and takeout! ———————— She brought her business all the way to the capital, and even the royal family members walked around her cafeteria carrying plates. However, at this time, I heard that the male protagonist had been selected as the number one scholar and was about to marry the princess of the dynasty. She quickly wrote the divorce letter for the male lead and sent it to the future prince-in-law's face. Unexpectedly, the male protagonist's face darkened and he actually tore the divorce letter into pieces! Facing the darkened male protagonist who came to chase his wife, Chen Er was simply baffled. ——You became the consort of the beloved daughter of the Holy One, and I became the shopkeeper of the No. 1 Restaurant. We both have a bright future. That's almost it. Why are there so many things? Purpose: freedom of marriage