I Open a Restaurant in Beijing

Yan Yunxi transformed into a little beggar. She did not remember the past. She only remembered that the chickens caught by the dirty old man with a big beard could not only be cooked into beggar's chickens, but also fried spicy chicken, rice wine griddle chicken, and chowder chicken... There are also steamed buns and meat slices that Xiaoyuer was rewarded at the back door of the Houfu, which can be made into steamed buns and balls that are crispy on the outside and tender on the inside, or sliced and pan-fried with a poached egg... Suddenly, Yan Yunxi became a famous figure among the beggars in the capital, and all factions and gangs were trying to snatch her away. But she smiled and said: Girl, I won't play with you anymore, I want to upgrade and open a big restaurant in the capital! Concept: Yan Yunxi's journey from beggar to famous chef