A high school student who lives in a family of chefs. His father is a French cuisine chef, but he has retired and has been traveling around the world with his mother. The protagonist met him three times and the two got acquainted, but neither knew that the other was gay, so they kept their feelings in their hearts.
He is the son of a company, but just after graduating from college, his father only gave him the management of a restaurant owned by him. When he had breakfast with the protagonist for the first time, he was shocked by the protagonist's behavior.
So a story of joy and sorrow unfolds...