"Snow in the Stove"

Food blogger Wen Xue once traveled through time and became a peasant girl with a poor family in an imaginary dynasty. Facing the poverty-stricken backcountry, she silently set up the stove. Don't have modern kitchenware? Earthen stoves can still be rated as Michelin-starred. No fancy ingredients? Field vegetables can also amaze your taste buds. A bowl of scallion noodles won over the village chief, and a plate of braised pork made Xie Yan, the son of a wealthy family, cry with cold noodles. From setting up stalls selling food to opening restaurants, from hoarding food to prevent disasters to building roads and schools. Wen Xue has good food and infrastructure, leading the villagers to become rich, turning the poor mountain village into a paradise. But why does the rumored cold and aloof head of the Xie family stay in front of her stove every day? Xie Yan (he picked up the bowl without changing his expression): "Boss Wen, should I have a share of today's menu?" Modern food blogger × The owner of a cold-faced family, the world is full of fireworks, farming infrastructure is built, fortunes are made, and food heals. Purpose: In the barren years, create food and homes with your hands, show the power of women who are self-reliant and hardworking to get rich, and deliver the warmth and healing of fireworks to the world.