Once out of the book, food blogger Yun Wei became cannon fodder for people's joy, and ended up dead by a stick.
Yun Wei: "I can be an inconspicuous cannon fodder, but I really don't want to die like the original owner."
In order to change her life, she brought her family to Shengjing and made a living by setting up a stall with her cooking skills.
Can't afford to rent a shop?
"It's okay, let's start by setting up a stall."
Is business at fixed stalls deserted?
"It doesn't matter, let me make a mobile trolley and push it wherever there is excitement."
In this way, barbecue, fried skewers, noodle stalls, and fast food; the delicious food not only made her a considerable income, but also accumulated a number of regular diners.
For this, Yunwei has already planned: stalls, restaurants, restaurants, she will make them bigger and stronger step by step.
However, the business failed half way through, and the damn inspection department actually confiscated the guy she was eating from!
If we can't set up a stall, let's open a restaurant.
Unfortunately, her pockets are too dry and she cannot afford to rent a prosperous shop.
By chance, she heard that her landlord happened to have an empty bunk in an excellent location, but that person turned out to be a cold and hard-to-reach person.
Yun Wei had an idea: "How about I make some delicious food to bribe him, and if I can rent it at a low price, wouldn't it be a bargain?"
Later, Shen Baichuan, who was increasingly obsessed with gourmet beauties, said: "We don't speak the same language as one family. As long as my wife is happy, I can do whatever she wants."
Purpose: Get rich through hard work