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宋
Song Chao
Di YanlingHistorical102k Wordsongoing
Song Xiaodong, a cook from Northeast China, has been working in the kitchen for ten years. When the last dish of the New Year's Eve dinner came out, he threw himself into the big wok and opened his eyes again - he was in Bianjing in the Northern Song Dynasty. I have no money, no pot, and no seasoning. There was only Zhao Da, a hungry and idle man beside him, and a bag of thick noodles, half a jar of salt, and a few wilted green onions. He borrowed a broken pot, bought a bowl of oil on credit, an
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